CRONICA — broadcast 20261012 003000 UTC 380 transcript segments Google Cloud Speech-to-Text API (Chirp) + Gemini 2.5 Flash Non-Thinking Data courtesy of The GDELT Project (https://www.gdeltproject.org/), from the Internet Archive TV News Archive. Machine transcription. Treat it as a searchable index of what was broadcast, not a verbatim quotation record. [00:00:00] postpone the Pope's visit for later, [00:00:03] Doc, any type of surgery of that kind [00:00:06] is, uh, there will be a lot of discussion about this [00:00:10] topic, but [00:00:14] just remember that [00:00:17] uh in in airplane flights and at [00:00:22] uh despite altitude, at altitude, uh [00:00:25] what drops a lot is the pressure. [00:00:28] Oxygen pressure, the barometric pressure drops, and therefore [00:00:32] the oxygen pressure drops. That in [00:00:35] itself could already be an inconvenience. On [00:00:39] the other hand, in airplane cabins, [00:00:42] uh, the pressure is lower than the [00:00:45] pressure here in the [00:00:48] channel, and that, if there were any noise or [00:00:51] any lesion, [00:00:53] uh [00:00:56] any air bubble that remained, for example, to do [00:01:00] certain things, could also be very [00:01:02] they raised it on a long complicated. That's why once the [00:01:05] surgery is over, once that week [00:01:07] of initial evaluation [00:01:10] passes, we have to see if the person is in [00:01:13] condition, I'm talking about anyone in condition [00:01:18] late nights or to get on a plane, so to speak, it would not be the most [00:01:22] advisable thing to do [00:01:27] whatever comes up, No, I don't know, 15, 20 days after a surgery of that magnitude, for someone to take a flight. [00:01:30] Uh, not just one, but many, there are several, of course, of course, that's why [00:01:34] we said it's a journey, it's a whole circuit that he has to do with a whole logistics. [00:01:38] So now there is concretely the possibility that perhaps the Pope, instead [00:01:41] of coming now in November, will come from March or April next year, more than anything for [00:01:45] a health issue, kid, yes, the operation can [00:01:47] It won't be, it won't be much, what also be postponed, you never know, an operation can be postponed, [00:01:51] uh, one can go through life with a pulmonary nodule or run a [00:01:55] risk, Doc, yes, the the issue is [00:01:59] that it is not known if it is uh a nodule, I have a [00:02:02] nodule, I consult a patient and I remove a [00:02:07] a lot of consumption, do you notice it in the movement on a nodule, so is that nodule a cancer or is it a finding or is [00:02:11] it something benign? So for that there is what is called [00:02:14] here are coming back. Very good. And how do you see the [00:02:15] We became friends in the Dominican Republic with follow-up, well, in 6 months you come back, I'll do [00:02:18] another tomography, I'll see if you are with if that nodule increased, an [00:02:22] increase in size, the shape of the nodule is important, if [00:02:26] it is rounded as if it were a [00:02:30] lesion, a coin, or if it has [00:02:33] spicules, irregular [00:02:35] borders are also important, the size, more [00:02:38] or less 10 mm, 1 [00:02:41] cm, uh, and if it is done or not [00:02:44] done, uh, if it is more than 10 mm, one can consider doing what [00:02:48] we call a PET scan, which is a [00:02:51] tomographic study that [00:02:55] adds a study with a radiotracer and tells me if that nodule is active, that is, it has metabolic [00:02:58] activity, or it is a scar or it is [00:03:01] something. [00:03:04] So, in the case that it is a nodule more than 10 [00:03:07] mm in diameter with spiculated borders and a positive [00:03:11] PET scan, the ideal is that you get operated, the ideal is that you get [00:03:15] operated. Many of the patients who come to the [00:03:19] office of clinical pulmonologists, oncologists [00:03:22] or thoracic surgeons, the [00:03:26] presence, the appearance of a nodule less than 10 mm in diameter, [00:03:30] what one usually does is [00:03:33] to monitor within a presential period of 3-6 [00:03:37] months, the evolution of that nodule, that is, [00:03:41] many patients are there with their nodules [00:03:44] waiting to know, [00:03:47] according to the evolution they have, if they are going to be surgical [00:03:50] or not. Of course, for [00:03:52] me, the strange thing is if he already had this surgery scheduled [00:03:56] a long time ago, why did they also schedule the visit? That's the [00:04:00] strange thing, I mean, with both dates so close, why do they schedule the [00:04:03] visit so close in terms of date to the [00:04:06] operation? Do you understand what I mean? Yes, of course, yes, yes, [00:04:10] yes, yes, yes, perhaps a study that needs to be operated on already, you never [00:04:14] know, who knows, it could be that the nodule appeared at the last moment and that perhaps [00:04:18] they scheduled that surgery in the last few [00:04:20] weeks. Uh, it's possible, it's possible, [00:04:24] because it wouldn't be logical, it wouldn't be [00:04:27] coherent to think that I have to... [00:04:30] operate, I know I have to operate on a nodule, I'm planning [00:04:33] a congress in Brazil in 20 [00:04:37] days after the surgery, no, it wouldn't be [00:04:39] very logical, so maybe it was a [00:04:43] surprise, a finding from the last medical [00:04:46] check-up that suggests to the [00:04:51] look, this is the girls' table, of doctors who are seeing him there in Italy that, well, [00:04:53] watch out, it's preferable, [00:04:56] Good, all friends, I imagine, from we have a chance, well, let's take it out. [00:04:59] Going back, going back to one of the first questions, if it's a peripheral [00:05:02] nodule without signs of malignancy, it's like [00:05:06] pepper, served on a plate with a drink, no, sorry, the currently with video-assisted thoracoscopy, [00:05:10] a surgery can be performed. So [00:05:12] to speak, although it is the thorax and all surgeries are [00:05:16] risky, it is a minimally [00:05:18] invasive surgery compared to those performed with open [00:05:22] chest, of course, and of course it is total anesthesia, that also [00:05:26] requires how serious it [00:05:28] is, no, total, you have to [00:05:30] be [00:05:34] the best that one, the best hands, it always happens [00:05:38] that accidents can occur, all thoracic [00:05:41] surgery is a major surgery, agreed, [00:05:44] because it is an operation, not an intervention, [00:05:48] uh, clear, so, a surgical intervention is an [00:05:51] operation, this is an operation, it is a [00:05:55] big person, a person of 71 is old or [00:05:58] young, uh, to put their body through that [00:06:00] operation, [00:06:03] okay, uh, in two years I'll be [00:06:05] 70, [00:06:08] young, respond well, look, you know what happens. [00:06:12] It's a lot, youth is [00:06:16] a lot about how you've been living your life, right? How [00:06:20] you've been living your life, uh, a [00:06:22] sporty person who more or less takes care of themselves, who doesn't smoke, who [00:06:26] doesn't have too many excesses with alcohol or [00:06:31] whatever, uh, will possibly arrive better at [00:06:34] 71 than someone who is 50, right? But [00:06:38] that's why, depending a lot, uh, someone said, [00:06:41] despite that a bit of age, this [00:06:44] has shifted, it has shifted a bit, this old age [00:06:48] has shifted a bit more, Doc, you're an adolescent, [00:06:52] Doc, listen, they're passing me the info that [00:06:55] this 3 mm nodule did come out in the Pope's [00:06:59] last medical check-up, is it big? We're talking about an [00:07:03] important 3 mm nodule or is it tiny? 3 mm, 3 [00:07:07] mm is almost nothing, it's very small, okay, [00:07:10] okay, but does it still need to be removed? Doc, if you don't remove it, [00:07:13] can that nodule grow? Of course, but [00:07:17] it can grow, but one comes into play here with what I was telling you before, [00:07:20] well, I'll check you in six months to see what happened with that nodule, if [00:07:24] that nodule grew from 3 mm to 8, [00:07:27] something is happening here, but if in 3 months that [00:07:31] nodule is still 3 mm, it's possible [00:07:34] that I'll tell you, well, in 6 months I'll repeat another [00:07:37] study, so I'll keep observing [00:07:41] the behavior of that [00:07:44] nodule, because otherwise currently with the [00:07:47] tomographies that exist, which are of very good and high [00:07:50] resolution, nodules always appear in the lungs, [00:07:54] so, uh, what things, what habits [00:07:57] generate a certain proclivity in the [00:08:01] organism for nodules to appear, I mean, what [00:08:04] things should the Pope stop doing with the [00:08:08] aim of preventing the proliferation of nodules, correct me if I'm [00:08:11] saying something wrong... uh, yes, no, yes, yes, nodules, [00:08:15] so to speak, to make a very quick classification, well, they can [00:08:18] be cancers, neoplastic, those [00:08:22] the lung nodule that already has an issue [00:08:25] involved is cigarettes, tobacco, smoking, [00:08:29] smoking, being in environments with [00:08:32] toxins like that with smoke [00:08:35] or, uh, that can generate a [00:08:38] predisposition to lung cancer, of course, adenocarcinomas. [00:09:42] socialite Tom sure you, Martin, yes, that's fine, what you [00:09:46] Martin, no, I think that [00:09:48] Francis [00:09:50] Bergoglio, for everyone knew him, I get that impression, you know that [00:09:54] you go and talk to anyone and they say oh, I went to school, oh, [00:09:57] my first communion, so I liked [00:10:01] that a lot, but this Pope is not Argentine, that's why, but he came to [00:10:03] Argentina, who did he like better? No, as an Argentine, [00:10:07] I obviously loved that the Pope was also, as you said, you knew someone, I [00:10:11] knew the nephews, all girls, when they rented movies and [00:10:14] games, it was from one of their nephews, yes, what I would have liked is that as an [00:10:18] Argentine, he would have come to Argentina, it seems that's what he won't miss, a [00:10:22] Lola Lula, no, please, I ask you, eh. [00:10:49] Molto has a proposal for every moment because Molto is a family of products with quality and flavor to [00:10:51] accompany your table. [00:10:55] Every single day, we are nominated for Martín Fierro, great [00:10:58] Molto. [00:11:06] Fomarol in the kitchen, for [00:11:08] quality. [00:12:03] we're back with you, Mother's Day consumption, Recoleta, are you going [00:12:07] to Recoleta, Lula, do you like Recoleta? Uh, yes, only, well, yes, yes, [00:12:10] I have my friends, people, I don't live there, but I go, obviously, Lula always goes, always, [00:12:14] my dear Leito, let's see how many people there are, my [00:12:17] love, it's packed, look at the amount of tables, [00:12:21] impressive. [00:12:40] them, oh my god, on a trip, on a trip, yes, and today [00:12:43] how much do you plan to spend? Did you come with a budget? How [00:12:47] are we doing for time? Because we're going to bowling and we came to eat something until they [00:12:50] call us, something chill, we're going to order something and drink something [00:12:54] chill, how did you see the prices? Quite good here, [00:12:57] Temple, how much did you spend per person? [00:13:00] We ordered a pizza, and we're having the [00:13:03] Asian hot dog, I think, look, I'll read it to you, beef and bacon hot dog, [00:13:07] with Asian sauce, how much is it? 14 thousand, [00:13:10] 14,500, good, [00:13:14] with 30 thousand per couple, you'll make it, we're good, yes, what are you drinking, what are [00:13:17] you adding to drink? A summer red wine, oh, good, [00:13:21] the drinks they're handling, so I can't, but [00:14:00] let's go with more people, Leo, let's go with more people, of course, [00:14:03] of course, yes, how nice, [00:14:06] guys, good evening, how are you doing, how [00:14:09] are you? How are things? We're voting live [00:14:13] for this long weekend, yes, yes, that it's not raining, that it's not raining and that it's a little [00:14:16] cold, just a little, but now it's nice, are you from here, from [00:14:20] Buenos Aires? Yes, we are from here, the professor is [00:14:23] listening to you. Yes, no, among [00:14:26] friends, we saw that raindrops were falling and we said, well, [00:14:29] let's go, what are you going to eat? Have you already seen the menu? [00:14:33] Yes, yes, how are the [00:14:35] prices? [00:14:38] Oh, good, but because we're going to share among [00:14:42] all of us, nothing, we're going to snack on some [00:14:45] fries, some little things like that, how much do you plan to [00:14:48] spend per person? I didn't check. [00:14:52] Nine, nine, how much do you plan to spend, this for [00:14:55] today? 40 thousand at most, I don't [00:14:58] know, more or less, yes, per person, per [00:15:02] what, let's say, per one, uh, no idea, [00:15:25] How nice, in Mar del Plata, what are you studying? Medicine, [00:15:28] medicine, spectacular, look, we have a mobile now just in Mar del [00:15:31] Plata. How [00:15:35] good. [00:15:43] Last night you went out, did you make any plans? Uh, yes, [00:15:46] yesterday we also came to eat and today, but [00:15:50] the truth is we're a bit tired of being out all day, yes, [00:15:53] of course, good, but well, that's good, how much budget do you have today each [00:15:57] one to spend? Do you have an idea more or less how much you're going to [00:16:00] spend? Ah, [00:16:01] today, [00:16:05] no, maximum, girls, no, [00:16:08] no, more or less 40 around there, yes, more [00:16:11] or less, yes, for dinner, yes, 40 [00:16:15] more or less, yes, 40, more or less, 40 for this dinner, good, and for [00:16:19] the whole trip, have you calculated that too? No, not really, [00:16:22] and I don't know if I want to [00:16:33] see, a bit older people, I think our audience. I'm [00:16:46] live, how are you all doing? Everything calm, friends, who [00:16:49] came to have a drink? Yes, we came to hang out [00:16:53] and enjoy ourselves. Are you from here, from the capital? Yes, from here, from [00:16:56] the capital. Do you have a budget today to, [00:16:59] let's say, spend tonight? [00:17:04] whatever has to be, whatever has to come out, good, and good, the menu, how [00:17:08] are the prices? Good, normal, as expected, yes, [00:17:12] as expected, the girls were telling me 40, 50 per head, more [00:17:15] or less between food and drink. We, a [00:17:19] million, [00:17:21] what do you do for work, Leo? You didn't worry much about the, [00:17:25] they're asking me here in the studio, [00:17:27] and [00:17:30] flirting. [00:17:32] Yes, no, clearly not that, but well, the price is good, we didn't see it as [00:17:36] bad, do you notice there's consumption? [00:17:41] Tomás Dentes asks me if there's [00:17:44] the street? Today it's busy, yes, today the [00:17:48] area is very good, the area was good, yes, I'm not going to say no, as [00:17:51] for movement, yes, yes, there was [00:18:02] are you drinking? Summer red wine, summer red wine, [00:18:06] listen, uh, a budget for tonight, [00:18:08] did you put something together low? I don't know if it's a [00:18:11] night, one of friends or a couple, how [00:18:15] is it going? As a couple, we are, [00:18:18] we went out to eat for my birthday, your [00:18:20] birthday, happy [00:18:31] 28, 28, yes, where are you guys from? From [00:18:33] Chile, they're also. I have the [00:18:37] accent, it's just as expensive, just as expensive as [00:18:40] Argentina, yes, yes, it's expensive, so you notice [00:18:44] little difference here in prices, very little, very little, the calculation is [00:18:47] like 70, 80, I don't [00:18:51] know, almost the same price, we're seeing that [00:18:54] comparison, did you go to see theater, what other activities [00:18:57] did you do? Today we went to [00:18:59] Caminito, the Santelmo fair, [00:19:03] everything very nice, lots of people, nothing, [00:19:06] then comparing prices. Trying to make the most of [00:19:09] Argentina, what did you try today? A [00:19:12] choripán, how delicious, how delicious, [00:19:14] a little choripán. [00:19:18] Listen, we're leaving, we're going from one end of the country to the other because Rusito from Mar del Plata is [00:19:21] there, we'll be right back, we're going back and forth quickly, Rusita is with people, we're going to compare the [00:19:25] prices, yes, there, how is Mar del Plata, my dear Rusita, [00:19:28] let's see, you're with, oh, look, I'm going to put on my glasses, hello, who [00:19:32] are you with, my love? I'm here with [00:19:35] Luz, the truth is Luz, a total [00:19:39] genius, I want to say something, Tomy, you said that [00:19:42] you drink your coffee with almond milk, how much, [00:19:46] almond milk, more or less 7000, 8000 [00:19:48] pesos, well, here it is, we're [00:19:51] talking about 5800 pesos, how [00:19:55] good, how delicious. [00:19:59] pesos, so that you can see that these are the [00:20:02] prices, ask Luz, my love, if you'd be so kind, [00:20:05] what promotion do you have for tonight? For example, eating a pizza, some empanadas there at the [00:20:09] place, I don't know if it's a coffee shop or that, how much [00:20:13] is it here with Tomy Dente who is here now that we're live, [00:20:16] how much does it cost to eat a pizza, you told me, Tomy, yes, some [00:20:20] empanadas, a pizza, a sandwich, [00:20:23] a promotion for tonight, what would it be, Luz, for example, today's daily menu [00:20:27] we have uh, bring her the microphone, Rusita, [00:20:31] bring her the microphone, I can't hear [00:20:34] 7, how much? 27 pesos, 27 [00:20:38] a flank steak with [00:20:44] starter, the starter, drink, no [00:20:46] dessert, the microphone. I can't [00:20:50] hear, my love, that yes, it comes with the dish, the drink [00:20:54] and the dessert for 25,500, there it is, [00:20:57] 25,500 pesos would be the [00:20:59] dish, the drink and the dessert, this was the daily [00:21:03] menu, listen, here, here Professor [00:21:06] Recalde celebrates, tell Luz that Professor is clapping, it's a good price, right, Professor? Yes, it's very [00:21:10] good, 25 thousand, Martincito, what do you say? Mar del Plata has [00:21:14] good places, good food and good [00:21:17] prices. [00:21:20] Tell them if people are happy with the prices, ask Luz, Rusi, please, if [00:21:24] she's happy with the prices, if they complain, how long since they last raised [00:21:27] prices, for example, there at the place. [00:21:31] That's a good question, eh, I liked it, how long since the prices [00:21:34] here at the place, for example, and they just went up yesterday, [00:21:38] they went up yesterday, it had been a while, it had been a while since they had [00:21:41] gone up, but how much was the increase? A lot or a little? [00:21:45] In some things no, in some things yes, more [00:21:47] or less. [00:21:50] Just the same, just weekend. [00:21:54] Exactly, that's what they do, that's what will make tourists not go, that's what makes tourists [00:21:58] like you, that's what makes tourists not go or get annoyed because they raise [00:22:01] prices exactly when they go, so it's more expensive, obviously what they have to do is [00:22:04] maintain, eh, so that tourism circulates, it's still low, the price of coffee, in [00:22:08] relation to what you pay in the capital, it's [00:22:10] low. She just said [00:22:13] appetizer, main course and dessert for 25 thousand, that's good, no, it's [00:22:17] good, yes, maybe they had to increase it because otherwise, besides, Luz [00:22:21] said it only increased a little, no, it increased very little, a small margin of [00:22:24] money, Russi, that they raised it a lot, on the contrary, [00:22:28] for the summer there will be an increase, the prices are still the same, I [00:22:32] think there will be some increase. [00:22:37] Lucy is telling me here, no, also many people who come, tourists, are [00:22:40] impressed with how cheap it is, oh, she says that tourists are impressed with how [00:22:44] cheap and economical it is. We're [00:22:47] talking, do they pay in cash or with card? How is the [00:22:50] issue of the, uh, and almost everything with card, but well, here [00:22:53] we have the 10% discount [00:22:57] for cash, most pay with credit card, and [00:23:00] well, obviously, if they pay in cash they get a 10% [00:23:04] discount, and uh, tell me, [00:23:07] how was this long weekend? Did many people come, did [00:23:11] few come? How was the panorama that you saw most here? And it was felt more [00:23:15] yesterday and today, movement of people, so there was a lot compared to what had been [00:23:18] happening, yes, yes, there was. Well, there were people here, what Luz [00:23:22] is telling me, her voice is very, very soft, that's why it's not heard [00:23:25] as much, that's why, but she's telling me that a lot of [00:23:28] people came, besides, yesterday it was raining, right, Luz? It was raining, yes, but there were still [00:23:32] a lot of people. Well, and most paying with credit [00:23:36] card. Good, how many installments, for [00:23:40] example? We don't have, oh, they don't have installments, so I can come to [00:23:44] eat dinner and pay in 12 installments? No, how many [00:23:47] installments? In one, in one payment, in one [00:24:02] evening. Here, what dishes, the [00:24:06] truth is abundant, where are you [00:24:07] from, guys? [00:24:41] gentleman is telling me that they are from Tigre, from Buenos Aires, how do you see the [00:24:45] prices? Well, the weekend is a [00:24:49] flat plan with a green salad, with a [00:24:52] green salad, good, the prices, how do you see them? You told me they were [00:24:55] economical, this is the second time we've come here to [00:24:59] eat at night, good, good, good, until when are you staying? Until [00:25:02] tomorrow and then you'll fly back to work on [00:25:05] Tuesday, back to [00:26:18] Oh, please, there we have her, hello, madam, how are you? A pleasure to [00:26:22] greet you. Hello, how are you? Good evening. [00:26:26] Fine, fine, well, how did you find Mar del Plata this long weekend, [00:26:29] madam? Well, uh, it's [00:26:33] like always, but the weather. [00:26:35] Of course, did you find it expensive, did you find the prices [00:27:01] flirting with? [00:27:04] No, we were here, we were here, uh, [00:27:07] a lot of people, look at the circulation that [00:27:10] there is, eh, all over the sector, there are some [00:27:14] bars here too, some who are already [00:27:48] how are they seeing the prices compared to La Pampa? Did they tell [00:27:52] you anything, did they say anything? Uh, no, [00:27:55] actually quite similar, besides. they usually come often so [00:28:17] economic movement? Uh, the truth is, we went out yesterday and today and [00:28:20] there were a lot of people everywhere. Yes, many people queuing everywhere. [00:28:24] Well, thank you very much. Thanks. There are the girls from La [00:28:28] Pampa who were with their friends