N1SRP — broadcast
20260917 020000 UTC
479 transcript segments
Google Cloud Speech-to-Text API (Chirp) + Gemini 2.5 Flash Non-Thinking
Data courtesy of The GDELT Project (https://www.gdeltproject.org/), from the Internet Archive TV News Archive.
Machine transcription. Treat it as a searchable index of what was broadcast, not a verbatim quotation record.

[00:00:00] she swallowed seawater while swimming at her local beach and was
[00:00:03] hospitalized afterwards. What is it like for you to see
[00:00:06] this happening up and down the
[00:00:09] country
[00:00:12] repeatedly? What is it like for you as family who have lost a
[00:00:15] daughter? It it's a mixture, there's
[00:00:18] anger, real anger, but also
[00:00:22] there's a deep sadness,
[00:00:26] because when I had my meeting with the Secretary of State and the
[00:00:30] Secretary for Water, the Minister for Water, sorry, I
[00:00:33] said to them really clearly, I am not going to
[00:00:37] stop until something changes, because I
[00:00:41] cannot allow this to happen to another child and
[00:00:44] another family. I can't, because it's
[00:00:48] horrific, and you can't, you can't ignore the
[00:00:51] fact that this is a public health crisis. The
[00:00:55] sewage system, its primary function is to
[00:00:59] protect public. And it's not doing
[00:01:02] that. And so I just cannot understand why
[00:01:06] there are all these people in power, all these people that
[00:01:09] have the authority, they must have children, they must have
[00:01:13] families, they must feel, they
[00:01:16] must understand, and yet they continue
[00:01:19] to do the same things over and over
[00:01:23] again, such as discharging sewage into bathing
[00:01:26] water. Why would you do that? Why would you run
[00:01:30] risk on your watch, the
[00:01:32] possibility of another death. Why would you do that? Final question,
[00:01:36] Julie. Um, water safety became a mandatory part of the
[00:01:39] curriculum in the UK in
[00:01:42] schools to do with water safety. We had an unprecedented number of deaths this year
[00:01:46] from people getting into difficulty, open water
[00:01:48] swimming. It didn't include water quality. We
[00:01:52] know that that does get taught as part of
[00:01:55] geography lessons. But in your case, you've actually brought our
[00:01:59] guide with charity service against sewage to make people
[00:02:02] aware, because that's the thing. People go to the
[00:02:05] seaside and they don't always have an app to check what
[00:02:09] the quality of water is like. But you want to educate
[00:02:13] young people, because while they're perhaps not being looked after by the state or water
[00:02:17] companies, they need to look after themselves. What do you want to see in schools?
[00:02:20] Well, the people that are taking them on the trips, doing the risk assessments,
[00:02:24] doing a full risk assessment, looking at water quality, including that
[00:02:28] in the risk assessment, and also making children aware. I mean how
[00:02:32] many, I mean I know, I cuz I used to work in education, if kids got
[00:02:35] dirty, just rinse your hands in the water when you're in the outdoor ed, just give your hands
[00:02:39] and it's like now, that's not the case. That is not a safe
[00:02:43] place to actually make sure you're clean. You know, use some wet
[00:02:46] wipes, use antiback, use something, don't touch your lip, you
[00:02:50] know, all that kind of basic stuff, don't touch your lips, wash your
[00:02:53] hands before eating, hygiene, think of the
[00:02:56] water as potentially contaminated. Don't
[00:03:00] assume it's not. Because we can't assume
[00:03:04] that the water companies, the environmental agency, the
[00:03:07] government are looking after us at the moment. They
[00:03:10] aren't. So we have to protect ourselves and that's my
[00:03:14] big message at the moment is, don't
[00:03:17] assume, take care, look after your children, keep them
[00:03:20] safe, the water isn't
[00:03:22] safe.
[00:03:39] Life in a new country, what's it like to move from the United
[00:03:42] States to Valencia?
[00:03:46] Challenges for locals, how young people in London cope with
[00:03:49] high living costs, a favorite
[00:03:53] gathering place for loyal guests, what makes pub culture in Dublin so
[00:03:56] special? These and other stories are brought to you in today's edition of Euromax.
[00:04:15] Moving to another country is a big life step and requires a lot of
[00:04:19] courage. This is exactly what an American family decided, finding a new home
[00:04:23] in Spain. We met with them to
[00:04:27] find out what life is like in Valencia. "I had
[00:04:30] never traveled outside of America before, I barely ever left
[00:04:33] the East Coast. Laura and Jeff Apple moved from America to
[00:04:37] Valencia with their six-year-old son, wanting to start a new
[00:04:41] life in Spain. We are thrilled that we moved, in everyday life
[00:04:45] we are much safer, but it was
[00:04:47] not easy, from saying goodbye to family to navigating the Spanish
[00:04:50] language.
[00:04:52] I mostly speak in the present tense, and with a lot of
[00:04:55] stammering. In Spain, in 2025, there were
[00:04:59] ...Americans, which is 10% more
[00:05:03] than the year before. Many of
[00:05:05] them settled in Valencia, the third largest city in the country after
[00:05:09] Madrid and Barcelona. Laura and Jeff moved to this
[00:05:13] Mediterranean city in 2025 from the
[00:05:16] Washington area.
[00:05:19] Everything is much livelier here, you feel like you're part of a
[00:05:22] community.
[00:05:26] In the United States, we often just sat in
[00:05:29] the car, drove to the store and went home, that's practically the whole
[00:05:32] day. In America, we almost never walked anywhere,
[00:05:36] and here we go for walks even when the weather is bad. We don't even
[00:05:40] have a car, and I don't think we need one.
[00:05:47] The metro in Valencia works great, and you also have buses and
[00:05:50] trains.
[00:05:52] Taxes are high, but in return you see concrete results in
[00:05:56] everyday life, whether it's about healthcare or public
[00:06:00] transport.
[00:06:04] They enrolled their son in an international school because he had speech
[00:06:07] difficulties. They hoped that this would make it easier for him to learn Spanish, which
[00:06:11] they themselves found difficult.
[00:06:16] Do you have a bigger one, uh, how much
[00:06:19] does it cost?
[00:06:24] He listens more, I sometimes talk more, and together we function as one whole
[00:06:28] person. Excuse me, my Spanish is even
[00:06:31] worse in the morning. If we need, say, a
[00:06:34] plumber, he starts explaining some technical
[00:06:37] details, then it gets much harder. It's important for us to learn Spanish so
[00:06:41] we can communicate.
[00:06:45] Laura and Jeff live in a residential area outside the historic city center.
[00:06:49] Jeff is co-owner of a design firm, and Laura works as a freelance
[00:06:53] graphic
[00:06:53] designer.
[00:06:57] Laura's Filipino background and political conditions in America during Donald
[00:07:00] Trump's term were key reasons for their
[00:07:03] relocation.
[00:07:08] A week after the inauguration, we realized that things were changing,
[00:07:11] we thought that they wouldn't improve so quickly, that
[00:07:15] because of that we had to leave.
[00:07:19] I had never traveled outside of America before, I barely ever left the East
[00:07:22] Coast. The way the administration treats immigrants
[00:07:26] is very worrying. I am a child of an immigrant who moved to
[00:07:30] the United States. I don't look like a typical white
[00:07:33] American. That's why we were afraid that I might become a
[00:07:36] target.
[00:07:41] Another reason for the relocation was the frequent shootings in American
[00:07:45] schools. I remember leaving my son at school every morning
[00:07:48] and watching him, so small, leave with that big backpack, entering
[00:07:52] the school. I wondered, is this perhaps the last time I will
[00:07:55] see him?
[00:07:58] Could that really happen to you? Who knows? In any case,
[00:08:02] why risk it, if you have the opportunity to live better somewhere else,
[00:08:06] why wouldn't you take advantage of it?
[00:08:10] Going to a restaurant for dinner is one of the activities.
[00:08:23] Saying goodbye to family in America was one of the biggest
[00:08:25] challenges. Our parents come to visit us, but
[00:08:29] it's hard to be so far from them and know that they are getting old
[00:08:33] and soon might not be able to
[00:08:35] travel anymore.
[00:08:41] Exactly. Nevertheless, their son's future
[00:08:45] is most important to them. I think he will have a more fulfilling,
[00:08:49] beautiful life here. The very fact that his education will be much
[00:08:52] more accessible means a lot to
[00:08:54] us.
[00:08:58] Despite the challenges, Laura and Jeff do not regret their
[00:09:01] decision. Our lives, our health,
[00:09:05] everything has drastically improved here.
[00:09:08] I stopped taking anxiety medication, it's just pretty
[00:09:11] different here, I can say, you feel
[00:09:15] somewhat
[00:09:15] relieved.
[00:09:22] And can you imagine yourself starting a new life in another
[00:09:25] country?
[00:09:28] Every year, London attracts millions of visitors, but for
[00:09:31] many young people living there, it is becoming increasingly
[00:09:34] unaffordable. British-Iranian student Avesta
[00:09:38] shows us what his life is like and what he needs every
[00:09:41] day here.
[00:09:44] London is a special city, it is the epitome of multiculturalism, growing up in
[00:09:48] its very center is truly a wonderful experience. With
[00:09:52] about 9 million inhabitants speaking more than 300 languages,
[00:09:55] London is one of the largest, but also most expensive cities in
[00:09:59] Europe. We were interested in how young people live
[00:10:02] there. I am Avestavarimer, I am
[00:10:05] 22 years old, I study physics and computer science, I was born and
[00:10:08] raised in London. A
[00:10:11] Vesta's day begins with a walk through his neighborhood, Ealing in West
[00:10:14] London. As much as 47% of London
[00:10:18] consists of green spaces, which is why it is considered one of the greenest cities
[00:10:22] in the world.
[00:10:27] Hello, welcome, come in,
[00:10:30] for about five months a year when there are no lectures, Avesta lives with
[00:10:34] his parents in their apartment which his father bought about thirty
[00:10:38] years ago. The day usually begins with breakfast with
[00:10:41] his mother. This is Iranian quince
[00:10:44] jam. I like to eat it with sweet
[00:10:46] clotted cream. It's a thick, sweet
[00:10:49] cream.
[00:10:56] His parents are originally from Iran, his mother moved to
[00:10:59] England 25 years ago.
[00:11:03] At home, we don't speak English at all, we speak Farsi, that is,
[00:11:06] Persian. Practically everything at home is
[00:11:09] Persian. We don't have many things that are typical of
[00:11:13] a British household. I first tried real British food
[00:11:17] when I went to
[00:11:18] university.
[00:11:25] I am Iranian, but I was born and raised in Great Britain, which is
[00:11:28] typical for London, many here can say that they don't have just one, but
[00:11:32] several cultural identities, British-Indian,
[00:11:35] British-Iranian or British in combination with some
[00:11:38] other. It is very important for me to nurture both the culture of the country
[00:11:42] I come from and the culture of the country where I was born and
[00:11:45] raised.
[00:11:49] This is my room. It's a bit nostalgic to think that I've lived here
[00:11:53] for 22 years. Here is my small multicultural
[00:11:57] library with books in different languages.
[00:12:01] I am fluent in four languages, quite good in three more,
[00:12:04] I speak English, German, Persian and French fluently, and
[00:12:07] I can use Chinese, Russian and
[00:12:09] Swedish.
[00:12:12] However, Avesta does not study languages, but physics and computer science at
[00:12:15] Durham University in the northeast of England. It is one of
[00:12:19] the best universities in the country. Unlike
[00:12:22] many European Union countries, higher education in Great Britain is not
[00:12:25] free. Tuition fees at Avesta's university
[00:12:29] amount to approximately 11,000 euros
[00:12:31] per year.
[00:12:34] I receive a full student loan because both my parents are pensioners. In addition, I also receive
[00:12:37] a scholarship. However, I also have two jobs. I work in a bar and
[00:12:41] in a university laboratory.
[00:12:45] After studying, Avesta has a meeting in central London today. It takes
[00:12:49] him about an hour to get there by
[00:12:51] metro. Every day, different.
[00:12:55] London Underground carries up to 5 million passengers.
[00:12:58] Tourists in the city center often create additional
[00:13:01] crowds.
[00:13:03] And the city center is, one could say, expensive. Avesta here cannot
[00:13:07] often afford to go to a restaurant. Today, with
[00:13:11] three colleagues, he is meeting in Chinatown where, in just a few
[00:13:14] streets, there are about 80 restaurants. For Avesta, it
[00:13:18] is a place where he can practice his language skills.
[00:13:22] I have a quick question, where are you from?
[00:13:36] This is one of my favorite places in London, here you can really
[00:13:40] feel the true spirit of the Chinese community.
[00:13:44] South Bank is a popular meeting place, partly because
[00:13:47] you can sit here for free and socialize by the
[00:13:50] Thames. Living costs in London are rising, the average
[00:13:54] monthly rent for new apartment leases is about 2,100
[00:13:57] pounds, or 2,500 euros.
[00:14:01] Young people cannot afford to live in London, they simply cannot live
[00:14:05] here. If you want to buy a house, unless you've
[00:14:08] won the lottery or made a huge fortune, it's very
[00:14:11] unlikely that you will achieve that goal in London during
[00:14:15] your lifetime. Avesta will finish his undergraduate
[00:14:18] studies next year, and hopes to then work either in the tech sector or in
[00:14:22] diplomatic service.
[00:14:25] I wouldn't be who I am if I hadn't grown up in London. Here everyone speaks
[00:14:28] different languages, there isn't just one language everyone
[00:14:31] speaks.
[00:14:34] Appearances can be deceiving. In one of the most beautiful regions of Southern
[00:14:38] Germany, Nazi dictator Adolf Hitler
[00:14:41] planned many of his crimes. Today,
[00:14:44] crimes from the Nazi period are investigated there, it is a place that is
[00:14:47] also a popular tourist
[00:14:49] destination.
[00:14:52] Hello everyone, I'm in the Berchtesgaden area in
[00:14:55] Bavaria, I don't think I'm exaggerating when I say that this is one of the most beautiful regions
[00:14:59] in
[00:14:59] Germany.
[00:15:03] Here we find magnificent mountains nestled in Bavarian
[00:15:06] towns. Here is also one of the most beautiful mountain
[00:15:10] lakes in Germany.
[00:15:13] However, amidst this alpine idyll in Berghof in Obersalzberg,
[00:15:17] horrific crimes were planned.
[00:15:18] zločini.
[00:15:25] We begin our journey in the town that gave its name to the entire region,
[00:15:28] Berchtesgaden.
[00:15:29] gaden.
[00:15:33] Large salt deposits brought great wealth and
[00:15:37] prosperity to this town
[00:15:38] and its inhabitants.
[00:15:42] Its idyllic location in the Alps also contributed to this, so the word about
[00:15:46] this place quickly
[00:15:48] spread. Initially, Bavarian kings came here
[00:15:52] in the summer, later the place was popular among scientists,
[00:15:56] industrialists, artists, and even Nazis.
[00:15:59] And who comes today? Mostly tourists like
[00:16:01] me. Lake Königssee is considered the jewel
[00:16:05] of the German Alps.
[00:16:13] Steep cliffs practically descend vertically into
[00:16:16] the water, which is why there are no roads or hiking
[00:16:19] trails around the lake, you can only explore it by
[00:16:22] boat. The main attraction of every tour is the famous Echo Wall.
[00:16:52] My next destination is Obersalzberg, not far from
[00:16:55] Berchtesgaden.
[00:16:57] Here, where today there is a dense forest, 100 years ago there were several farms and
[00:17:01] guesthouses. It was here that Nazi dictator Adolf Hitler loved to
[00:17:05] spend his holidays. First in a small house, then in the
[00:17:08] spacious
[00:17:09] Berghof.
[00:17:14] The Berghof was strictly closed to the public because, along with Berlin, it became
[00:17:18] Hitler's second seat of
[00:17:19] power.
[00:17:23] Hitler did not just rest here, he spent a quarter
[00:17:26] of his reign here.
[00:17:29] In Berghof, he received high-ranking guests and state officials, and here
[00:17:33] political and military decisions on persecutions, war,
[00:17:37] and genocide were made. After the war, the estate was blown
[00:17:41] up. Today, very little remains of Hitler's
[00:17:44] Berghof, only these retaining
[00:17:48] walls have been preserved.
[00:17:51] Today, only a few tourists come here, in the place where they
[00:17:54] take photos, once stood the large terrace of
[00:17:57] the Berghof.
[00:18:02] Hitler's partner Eva Braun filmed these scenes with her small
[00:18:06] film camera. These are images of a deceptive
[00:18:09] idyll.
[00:18:16] Hitler last stayed at Berghof in 1944.
[00:18:19] In April
[00:18:22] 1945, the Allies bombed this
[00:18:25] complex, and its ruins were blown up in
[00:18:29] 1952. After the war, silence reigned on Obersalzberg. Only
[00:18:32] in 1999,
[00:18:35] a few hundred meters from the former Berghof, a documentation center
[00:18:39] was established. The interest of visitors from all over the world was
[00:18:43] so great that the center had to be renovated and expanded and reopened
[00:18:46] in 2023 with a new exhibition.
[00:18:49] What
[00:18:54] do visitors take away as a lesson from the documentation center?
[00:18:57] When we see that injustice is being done, we must immediately
[00:19:01] speak up, because if we don't speak up in time,
[00:19:05] it can happen to us later.
[00:19:09] It is inconceivable that one man could have conceived of such a thing, of course with
[00:19:12] the help of others, that it then led to such devastation
[00:19:16] and such
[00:19:17] brutality.
[00:19:21] You understand how powerful Hitler was and what he managed to achieve while he was
[00:19:25] in power. All of this is truly very interesting, full
[00:19:29] of information and actually very
[00:19:31] educational.
[00:19:41] I don't think I exaggerated at the beginning, there are few places in the world
[00:19:44] where idyllic beauty and a terrible past are combined
[00:19:48] in such a striking way as in the Berchtesgaden
[00:19:50] area.
[00:19:56] You can find an Irish pub in almost every country in the world, but
[00:19:59] what makes an original pub so special? We traveled to
[00:20:03] Dublin to find out what the real Irish pub experience truly looks
[00:20:12] like. Hello, welcome. I'm Kieran Hoard, bar manager here at
[00:20:15] O'Neill's, a Victorian pub and guesthouse in Dublin. Come
[00:20:19] with me, I'll show you what a real Irish
[00:20:22] pub is like.
[00:20:26] I've been here since 1997. So, for
[00:20:29] 28 years now. Every day you meet new people,
[00:20:33] new colleagues. No two days are practically
[00:20:36] the same.
[00:20:39] Many people know me, we have many regular customers, they
[00:20:43] work nearby so they come for lunch, sometimes dinner or they come back for a drink
[00:20:47] after work. I'm on first-name terms with many of them.
[00:20:51] I come to this pub about twice a week, the service is good, the staff is
[00:20:55] friendly and that's it, and this place has its history, which makes
[00:20:59] it even
[00:20:59] more interesting.
[00:21:03] O'Neill's opened in 1885 and until the early
[00:21:07] 2020s, it was owned by the same family,
[00:21:10] but more on its history later, first let's get acquainted
[00:21:13] with some drinks. When you approach the bar to order a drink,
[00:21:17] you'll notice several types of beer, typical of
[00:21:20] all of Ireland. This is Harp, another famous Irish lager
[00:21:24] beer, it's a European-style lager, light and refreshing for a nice
[00:21:27] warm day. Such days are rare in
[00:21:30] Ireland, though. This is Smithwick's, a traditional Irish red
[00:21:34] ale, it has a malty roasted barley flavor, I think it dates
[00:21:37] back to the 1790s, probably the most famous red ale in
[00:21:41] Ireland. Then there's Guinness, probably the most famous Irish beer, it has
[00:21:45] a creamy, velvety taste with bitter notes reminiscent of chocolate and
[00:21:49] coffee. It's creamy due to the mixture of carbon dioxide and nitrogen,
[00:21:52] and nitrogen is precisely what gives it that thick, velvety texture.
[00:21:56] When pouring it, first fill about 3/4 of the glass, just above
[00:22:00] the harp mark, then wait for it to settle and top it up. The nitrogen
[00:22:03] then creates that distinctive creamy head.
[00:22:07] Irish pubs are not just for adults who come for
[00:22:10] a drink. Everyone is welcome in many Dublin pubs, food is also served
[00:22:14] today, so they have a diverse clientele. Families come,
[00:22:17] people with children come, older guests come. You don't just come to a pub
[00:22:21] for a drink. Before entering a pub, it would be
[00:22:25] good to know a few Irish expressions: 'fáilte'
[00:22:28] means welcome, 'go raibh maith agat' means thank
[00:22:31] you,
[00:22:33] 'slán', for example, goodbye, quite simple, and 'sláinte' means
[00:22:37] cheers. Many even practice these phrases before coming
[00:22:41] here, often asking if they pronounced them correctly. And
[00:22:44] what is desirable and what is not in an Irish
[00:22:46] pub?
[00:22:50] Don't order a Black and Tan or an Irish Car Bomb. The term Black and Tan here has
[00:22:54] a different meaning than in the rest of the world, especially in the USA. The Black and
[00:22:57] Tans were a British paramilitary unit that terrorized Ireland in the early 20th century,
[00:23:01] and never order an Irish Car Bomb because people not far from here died
[00:23:05] from car bombs. These are things that in Ireland are simply
[00:23:09] not done.
[00:23:11] Tipping is welcome, but it is expected as in the USA, the service will be
[00:23:15] the same. Whether you leave a tip or not. Behave
[00:23:18] courteously, it's quite simple. When you enter a pub, you'll immediately
[00:23:22] feel the atmosphere. Here, for example, we don't want yelling and
[00:23:25] screaming. There are thousands of Irish pubs around the world,
[00:23:29] but what makes those in Ireland different from those abroad, and how do you
[00:23:32] recognize an authentic Irish pub?
[00:23:36] Some are really great, some don't look like an Irish pub at all. Maybe they're
[00:23:40] decorated in that style, but to me as an Irishman, they don't give the feeling
[00:23:43] of a true one.
[00:23:46] When you start seeing the same faces in the same pub, you'll know that it's not a place that
[00:23:50] only tourists pass through.
[00:23:53] In an Irish pub, it's easy to start a conversation with a stranger. People come to
[00:23:56] Ireland to experience a real Irish pub. They like the atmosphere as
[00:24:00] well as the way it all works. These
[00:24:03] pubs are copied all over the world, but I think no one has managed to completely
[00:24:06] replicate them. How do you experience a classic Irish
[00:24:10] pub?
[00:24:13] Have you ever heard of Afroletics? Isaak Kire
[00:24:16] from Berlin, inspired by African dance and fitness, wants to
[00:24:20] turn everyone
[00:24:20] on.
[00:24:25] When Isaak Kire, dancer, choreographer and fitness trainer from Berlin, invites people to
[00:24:29] exercise in the park, the air is filled with the energy of African
[00:24:32] rhythms.
[00:24:35] This is no wonder because his fitness program, Afroletics,
[00:24:39] combines African dance movements with African
[00:24:42] rhythms.
[00:24:48] Afroletics is a fitness concept that I developed myself. It combines
[00:24:51] dance, interval and cardio training with African rhythms.
[00:24:55] The essence is that people dance and at the same time they
[00:24:57] sweat.
[00:25:03] Parts of the training are based on different African dance
[00:25:06] styles such as Endenbolo, Amaapana and
[00:25:10] Afrohsa.
[00:25:12] The first style, Endombolo, comes from Congo, its main characteristic
[00:25:16] are hip movements. You always have to be in a slight squat.
[00:26:07] Isaac is very busy, in 2020 he published the African
[00:26:10] Dance Dictionary, an online guide to African dance
[00:26:13] styles. In the videos, dance
[00:26:17] steps and their historical origin are explained with instructions for
[00:26:20] practice.
[00:26:23] I would like people to appreciate our culture more and help those who
[00:26:26] want to learn more about
[00:26:27] it.
[00:26:31] Isaac is a successful dancer and choreographer, he collaborates with
[00:26:34] famous artists, he works as an entertainer and content
[00:26:37] creator, he has more than 11 million followers on TikTok.
[00:26:41] ljudi.
[00:26:43] His videos feature celebrities like American
[00:26:47] singer Jason Derulo and Nigerian singer Tiwa
[00:26:50] Savage, but he didn't achieve success overnight, but through hard
[00:26:53] work. He was born in 1991 in Ghana, when
[00:26:57] he was four years old, he moved with his family to Germany, first to
[00:27:01] Duisburg. After the sudden death of his mother, he moved with
[00:27:04] his father and three brothers to Berlin.
[00:27:08] To a district known for social
[00:27:10] challenges.
[00:27:14] Although we never had much money, we lived well, because we had each
[00:27:17] other.
[00:27:20] We realized that mom wasn't there anymore, but dad was. We knew
[00:27:24] that he would somehow take care of us. Our job was not to cause
[00:27:27] problems and to keep
[00:27:29] going.
[00:27:36] Isaak started dancing at this youth center. As a teenager,
[00:27:39] he spent several hours here every day with his brothers and
[00:27:42] friends, they danced hip-hop and
[00:27:45] krumping, an expressive African-American style that originated in America
[00:27:49] in the early
[00:27:49] 2000s.
[00:27:55] Dance is a form of freedom. Every time I came home from school
[00:27:59] in a bad mood, I would come here and meet with my
[00:28:02] family, and we would train together and invent new moves,
[00:28:06] that gave us a sense of
[00:28:08] fulfillment.
[00:28:14] In 2006, Isaak and his brothers won the German
[00:28:18] Krumping Championship. This created the MIC Family.
[00:28:21] so monsters incramp) majencent and
[00:28:25] ski. Isak won individual titles including
[00:28:29] the best dancer title. In addition, he completed a master's degree
[00:28:32] in industrial engineering.
[00:28:35] I never thought that one day I would reach this point, I had
[00:28:39] a difficult start, and now I am here side by side with international names on
[00:28:43] world
[00:28:43] stages.
[00:28:49] Isak has registered his exercise Afroletics as
[00:28:52] a trademark and his dream is for
[00:28:55] Afroletics to become a global movement, to be danced everywhere, and for this
[00:28:59] energy from Mower Park to spread to the whole world.
[00:29:07] African rhythms are in Isak's blood, and his training is not
[00:29:11] just fitness, but enjoyment of
[00:29:13] life.
[00:29:16] And that would be all for today, but on our social networks you will find
[00:29:20] more fascinating stories from the world of culture and the European way of life.
[00:29:24] Thank you for your attention, see you next
[00:29:26] week.
[00:30:14] Take some time for yourself and find yourself in the role you have always
[00:30:18] dreamed of, even for an hour and a half or two in the dark
[00:30:22] of a movie theater, you will surely meet someone
[00:30:25] with similar cinematic dreams there. Welcome to
[00:30:28] the movie top 10 channel N1.